We have four new Big Plate Super Specials for you to try, including...
Steak On A Pie
A shortcrust pastry pie containing tender pieces of British beef in a rich Ruddles ale gravy on a bed of mash, topped with an 8oz* rump steak and beef dripping gravy. Served with peas, mushrooms, onion rings, half a grilled tomato.
Take a look at the rest by clicking the link below.
Better Than Your Local Take Away!
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Spicy & Delicious! All our curries are served with pilau rice, poppadom and mango chutney. Finished with fresh coriander.
Halloumi Fingers
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Turn up the heat with these 9 battered halloumi fingers topped with fiery red chillies, cool spring onion and fresh coriander. Served with muddy mayo.
Quadzilla Burger
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Awesome foursome! 2 beef burgers and 2 battered chicken fillets make up this 4 burger stack, layered with smoked streaky bacon and cheese, topped with nacho cheese sauce and a crown of onion rings Can you take it on?
Sunday Roasts
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Let us do the cooking while you do the feasting. All of our roasts are served with roast potatoes, mash, carrots, peas, green beans, cauliflower, Yorkshire pudding and gravy.
Freakshake Cake! (V)
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A sponge base topped with vanilla flavoured mousse, with chocolate ice cream and smothered in chocolate flavoured sauce finished with Crunchie™ pieces and a Twix™ finger.
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Don't miss out on our awesome new menu! Just choose your options below, and we'll make sure there's a table waiting for you when you get here.