Full Monty Mixed Grill
Everything you love about a grill, piled on one plate. Chicken, sausages, gammon, and rump steak served with all the trimmings. Mondays just got way better.
GRILL MONDAY AT Fieldfare
Get your grill on and make Monday worth looking forward to! Our flame-grilled favourites are stacked with juicy meats, smoky gammon, succulent chicken, and the ultimate Full Monty Mixed Grill. Served with all the trimmings you love, it’s the perfect way to start the week with a proper hearty feast. Starting from just £10, you'll find delicious grills at tasty prices.
hot, delicious and bursting with flavour
Smothered Steak Sizzler
Rump steak on a skillet of peppers and onions, topped with mushrooms, melted cheese and peppercorn sauce. Served with onion rings, peas and a portion of chips.
Why not add?
We have a range of extras for you to add to your meal from our Horseshoe Onion ring stacker served with Texan BBQ sauce, sour cream, and salsa dip to Scampi or Fried eggs.
WHAT'S ON THE MENU
Mini Mixed Grill
Roast chicken breast, pork sausages, and gammon steak, with a free-range fried egg and grilled pineapple. Served with chips and peas.
8oz* Rump Steak
Served with chips, onion ringsº, and peas.
16oz* Rump Steak +£5
Two 8oz* rump steaks. Served with chips, onion ringsº, and peas.
Full Monty Mixed Grill +£2
Rump steak, pork sausages, roast chicken breast, and gammon steak, with a free-range fried egg and grilled pineapple. Served with chips, onion ringsº and peas.
Full Monty Mixed Grill
Rump steak, pork sausages, roast chicken breast, and gammon steak, with a free-range fried egg and grilled pineapple. Served with chips, onion ringsº and peas.
8oz* Grilled Gammon
Topped with a free-range fried egg and grilled pineapple. Served with chips and peas.SIZZLERS
Fajitas
Served on our sizzling skillet of peppers & onions. Served with tortilla wraps, cheese, salsa, guacamole, sour cream and tortilla chips.
CHOOSE FROM
8oz* Seasoned Rump Steak
Seasoned Chicken
Seasoned Halloumi Fries (V)
Burger Sizzler Combo
Bacon cheeseburger, chicken wings, and a rump steak with Texan BBQ sauce on our sizzling skillet of peppers & onions. Served with chips.
8oz* Smothered Steak Sizzler
Rump steak on our sizzling skillet of peppers & onions, topped with flat mushrooms, melted cheese, and peppercorn sauce. Served with chips, onion ringsº and peas.
Salmon Sizzler†
Grilled salmon fillet on our sizzling skillet of peppers & onions, served with corn on the cob and sweet chilli dip (602 kcal). With your choice of basmati rice or sweet potato fries.Cheddar & Emmental Melt
Peppercorn Sauce
Beef Dripping Gravy
Free-Range Fried Eggs
Cripsy King Prawns†
Scampi**†
Onion Ringº Horseshoe Stacker
Terms & Conditions
Full allergen information on the ingredients in the food we serve is available on request.
Our dishes are prepared in kitchens where nuts and gluten are present as well as other allergens; we cannot guarantee that any food item is completely free from traces of allergens, due to the risk of unexpected cross contamination. We do not include ‘may contain’ information. Please note that we do not operate a dedicated vegetarian/vegan kitchen area. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food. ( 18) For adults aged 18+ only (V) Suitable for Vegetarians (Ve) Suitable for Vegans (bones symbol) (N) Dish contains Nuts †Fish, poultry and shellfish dishes may contain bones and/or shell. Scampi may contain one or more tail per piece. Onion rings are made from chopped and reformed onions. * All stated weights are approximate before cooking. Dishes may contain alcohol. Calorie counts are correct at the time of print. Dishes on the NGC menu are made with ingredients that do not intentionally contain gluten. However, due to the risk of cross-contamination from a range of ingredients within our kitchens, traces of gluten may be present. Please ensure a member of the team is aware that you are ordering from our No Gluten Containing Ingredients Menu. Reference intakes (RIs) of an average adult 8,400 KJ / 2000 kcal. If your advertised choice is unavailable a suitable alternative of an equivalent price may be offered at the manager’s discretion. Photography is for illustrative purposes only.All daily deals are not available for use in conjunction with any other offers and discounts including but not limited to Blue Light Card, Defence Discount Service and AA discount.
Grill Mondays: Selected Sizzler dishes for £10, subject to availability. 16oz Rump Steak carries a +£5 supplement. Full Monty Mixed Grill carries a +£2 supplement. Mix It Up Tuesdays: Any Mix It Up combination included in the deal. 8oz Rump Steak carries a +£1 supplement. Curry and a Drink Wednesday: Choose a curry and a deal drink for £8. All deal drinks are subject to change and may vary from pub to pub — please check with a team member for the full range included. Food and drink must be ordered in the same transaction. Alcoholic drinks carry a +£2 supplement. Big Plate Special Thursday: Any Big Plate Special dish for £10, subject to availability. Burger Friday: Buy one burger and get a second burger for £1, excludes Burger Sizzler Combo. Cheapest burger will be charged at £1. Burgers must be ordered in the same transaction. Sizzler Saturday: Selected Sizzler dishes for £10, subject to availability. Steak Fajita and Salmon Sizzler each carry a +£2 supplement. Roast and a Pud Sunday: Choose any adult’s Roast and selected Pud for £12. Excludes The Ultimate Big Candymania and Baileys™ Caramel Profiterole Sharer. Please check with a team member for the full range included. Must be ordered in the same transaction. Monday – Friday Classics: Two Classics for a set price, available on selected dishes only. Dishes must be ordered in the same transaction.
For every Impossible Nuggets™, Impossible Burger™, Chicken & Bacon Sub, Chicken Parmigiana, or The Ultimate Big Candymania sold, £0.30 plus VAT will be paid to Macmillan Cancer Support*, a registered charity in England and Wales (261017), Scotland (SC039907), and the Isle of Man (604). Also operating in Northern Ireland. *Paid to Macmillan Cancer Support Trading Limited, a wholly owned subsidiary of Macmillan Cancer Support, to which it gives all its profits.
All cash and credit or debit card tips are paid in full to our team members. We accept cash, Visa, MasterCard, and Maestro. Greene King Brewing and Retailing Limited, Westgate Brewery, Bury St Edmunds, Suffolk, IP33 1QT.