Christmas Day Menu
To find prices and menu choices please find your Hungry Horse.
MORE MERRY FOR YOUR MONEY
We wanted to make this our biggest and best Christmas yet: That's why this festive season you can be sure you'll get MORE Merry For Your Money at Hungry Horse!
Chicken wings & duck crackers
Crispy duck wrapped in filo pastry and crispy chicken wings served with hoisin sauce and a dressed salad garnish
Maple flavoured root vegetable soup (V)
Carrots, parsnips and onions caramelised in a sweet maple style syrup, flavoured with festive spices served with half a baguette and butter
Vegan option available
Smoked salmon & prawns
Slices of smoked salmon and prawns on a bed of lettuce served with seafood sauce, a salad garnish and brown bread and butter
Stilton® & peppercorn mushrooms
Sautéed mushrooms on garlic ciabatta topped with peppercorn sauce and crumbled Stilton®
KEEP THE PARTY FLOWING
Take advantage of these huge drinks offers, only available when you pre-order.
All you need to do is fill in the details of the drink offers you want to be included in your order when you pre-order your food.
2 bottles for £14
Two bottles of prosecco £19
5 for £10
All our mains are served as Big Plate Specials!
Glazed belly pork
Cranberry & orange glazed slow cooked pork belly served with roast potatoes, Yorkshire puddings, stuffing, honey-roast parsnips, carrots, cauliflower, Brussels sprouts and gravy
Salmon with Champagne hollandaise
Grilled salmon with prawns topped with a Champagne hollandaise sauce served with roast potatoes, honey-roast parsnips, carrots, cauliflower and Brussels sprouts
Boneless beef rib bourguinon
Slow cooked boneless beef rib in a rich red wine, bacon & baby onion sauce served with roast potatoes, Yorkshire puddings, honey-roast parsnips, carrots, cauliflower and Brussels sprouts
Rainbow vegetable tart (Ve)
Encased in rosemary pastry topped with linseed and sunflower seeds served with roasted new potatoes, kale, Brussels sprouts and a Napolitana sauce
Served with roast potatoes, pigs in blankets, Yorkshire puddings, stuffing, honey-roast parsnips, carrots, cauliflower, Brussels sprouts and gravy
Butternut & cashew nut roast (V)
Topped with caramelised red onion chutney and mature Cheddar served with roast potatoes, Yorkshire pudding, honey-roast parsnips, carrots, cauliflower, Brussels sprouts and gravy
Christmas pudding (V)
Served with brandy sauce
Strawberry & prosecco topped cheesecake (V)
A vanilla cheesecake topped with strawberry and prosecco compote with clotted cream vanilla ice cream
Irish cream filled profiteroles (V)
With salted caramel coating, served with clotted cream vanilla ice cream
Winter berry crumble (V)
A classic apple crumble on a mulled fruit compote served with custard
Cheese & biscuits (V)
A selection of Stilton®, mature Cheddar and Camembert served with celery, grapes, caramelised red onion chutney and a selection of biscuits
Chocolate & cherry torte (Ve)
Served with maple syrup and vegan vanilla ice cream
Christmas Day Menu is available exclusively on 25th December 2018. Children’s meals are available for children aged 10 years and under. Children over 10 years will be charged the
full price. A £10 per adult and £5 per child non-refundable deposit is required to be paid upon booking for food. No booking is confirmed until a deposit is received. Full payment is
required by 24th November 2018. If booked after 1st December, full payment is required upon booking. Cancellations made with less than 1 weeks’ notice are liable for full payment
for food, if full payment hasn’t already been made. Please confirm your menu choices and pre-order drinks by 19th November 2018. If booking after this date your menu
choices will be required within 48 hours of booking. All items are subject to availability. All prices inclusive of 20% VAT. We reserve the right to alter or amend the offer at any time.
Our menu descriptions do not list all ingredients. Some dishes may contain alcohol which may not be listed on the menu. Allergen information is available upon request. Please be
aware that all of our dishes are prepared in kitchens where nuts and gluten are present as well as other allergens; therefore, we cannot guarantee that any food item is completely
‘free from’ traces of allergens, due to the risk of unexpected cross-contamination. Fish poultry and shellfish dishes may contain bones and/or shell. Full allergen information can be
found at hungryhorse.co.uk. For any special dietary requirements please ask the manager before ordering. We accept cash, Visa, MasterCard, Maestro and cheques supported by a
valid banker’s card. Greene King Brewing and Retailing Limited, Westgate Brewery, Bury St Edmunds, Suffolk, IP33 1QT. Telephone: 01284 714125.